01 / ABOUT THE PLACE
About this place
Piled generously onto thick-sliced bread, bright mashed avocado brightened by olive oil, coarse salt crystals, and fragrant black sesame seeds makes the avocado toast the natural first order at Koala Cafe. Beyond the classic topped with a soft-boiled egg, the kitchen offers variations accompanied by Tasmanian smoked salmon, crumbled feta cheese, or a sprinkle of dukkah, letting diners tailor the dish to their mood.
The toast selection extends well beyond savory staples. From thick slices of bread layered with rich peanut butter, sliced banana, and tart blueberry jam to piping-hot cheese and walnut toasties, options span hearty snacks to outright sweets. Morning diners can also turn to moist nut-studded banana bread or a house-made granola bowl.
The drinks list covers espresso staples like long blacks and silky-microfoamed flat whites alongside seasonal offerings such as orange cafe lattes and kombucha. Because the cafe is set inside a furniture showroom, visitors can eat in while relaxing on spacious sofas and chairs, or take their order to go. Opening at 8:00, it makes a convenient early stop for quiet coffee and toast while exploring the neighborhood.
